The course introduces at an intermediate level Lean Six Sigma philosophy, tools and techniques to solve the problems in the process. Participants will be able to identify opportunities for improvement and will coordinate medium to large projects with the aim of increasing product quality or quality, reducing variance and loss.
The course addresses people who are involved in improving processes and will coordinate improvement projects.
Higher education, English, working with MS Office: Excel & PowerPoint
PowerPoint presentation materials, project realization and presentation templates, other support materials, data work, techniques to facilitate interactivity, such as simulations, exercises, case studies, individual and group activities will be used.
1.DEFINE
1.1. Basic Elements of Lean Six Sigma
1.2. Lean Six Sigma Fundamentals
1.3 Selecting and managing the Lean Six Sigma improvement projects
1.4. „Lean Enterprise”
2.MEASURE
2.1. Process description – „micro” level
2.2. Data collection plan (sampling)
2.3. Six Sigma Statistical elements (basic, descriptive, inferential statistics)
2.4. Graphical representation of data
2.5. Analysis of the measurement system
2.6. Capability of the process
3.ANALYSE
3.1. Process and data analysis
3.2. Cause analysis
3.3. Correlations and regressions
4.IMPROVE
4.1. Identification and selection of solutions
4.2. Risk analysis (FMEA)
4.3. Implementing solutions
5.CONTROL
5.1. Lean Process Control Methods
5.2. Control Plan
5.3. Statistical Process Control (SPC)
Our curriculum is conducted in accordance with IASSC Lean Six Sigma Body of Knowledge™.
